Check out this recipe bundle for the Victoria Farmers' Market. Breakfast Potato Soup is a favorite at our house, and we hope to make it one at your house, too.

Today marks Day 2 of my 365 Days of Planting journey. With the planting season kicking off, I decided to start with some delicious and nutritious crops: iceberg lettuce, mixed lettuce, and bibb butterhead lettuce. In addition to the lettuce, I also planted garlic chives and onions to add flavor to my garden's bounty. Following my unique approach, I will be thinning the lettuce once it sprouts to ensure each plant has adequate space to grow and thrive.

As summer winds down, the Victoria Farmer Market offers an impressive selection of fresh, locally-sourced ingredients perfect for hearty meals. This week, we are focusing on a unique and delicious dish: Basil and the Mad Hatter's Chicken Bake. Featuring farm-raised chicken and a medley of vibrant vegetables, this recipe is not only a feast for the senses but also a delightful tribute to the bounty of our local farmers. Let’s dive into the distinct flavors of this dish and the